From Goldy's kitchen : recipes and words on writing, culinary adventures, and life
(Book)
Author
Published
New York, NY : William Morrow Cookbooks, 2015.
Physical Desc
x, 340 pages ; 24 cm.
Status
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Copies
Location | Call Number | Status |
---|---|---|
Canon City Public Library - NONFICTION | 641.01 DAV | On Shelf |
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Published
New York, NY : William Morrow Cookbooks, 2015.
Format
Book
Language
English
Notes
Description
Diane Mott Davidson is the author of seventeen bestselling mysteries featuring caterer/sleuth Goldy Schulz, a woman who ztook the lemon that life had given her and made not just lemonade but Lemon Chicken, Lemon Bars, Lemon Cookies and Lemon Meringue Pie.y Each Goldy novel includes recipes for scrumptious dishes from the adored character���s kitchen. Now, Davidson has collected these treasured recipes and some brand-new dishes in one volume for the first time.
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Citations
APA Citation, 7th Edition (style guide)
Davidson, D. M. (2015). From Goldy's kitchen: recipes and words on writing, culinary adventures, and life . William Morrow Cookbooks.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Davidson, Diane Mott. 2015. From Goldy's Kitchen: Recipes and Words On Writing, Culinary Adventures, and Life. William Morrow Cookbooks.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Davidson, Diane Mott. From Goldy's Kitchen: Recipes and Words On Writing, Culinary Adventures, and Life William Morrow Cookbooks, 2015.
MLA Citation, 9th Edition (style guide)Davidson, Diane Mott. From Goldy's Kitchen: Recipes and Words On Writing, Culinary Adventures, and Life William Morrow Cookbooks, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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