Tea : history, terroirs, varieties
(Book)

Book Cover
Average Rating
Uniform Title
Th©♭. English.
Author
Gascoyne, Kevin, 1966-
Contributors
Marchand, Fran©ʹois, 1977-
Desharnais, Jasmin, 1978-
Am©♭rici, Hugo, 1973-
Camellia Sinensis Tea House.
Published
Buffalo, New York : Firefly Books Ltd, 2013., Firefly Books, 2014.
Edition
Second edition.
Physical Desc
271 pages : illustrations (chiefly color) ; 25 cm.
Status
Available from another library
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Copies

LocationCall NumberStatus
Pines and Plains - Elizabeth Public Library - NONFICTIONANF 641.337 GASOn Shelf

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Subjects

LC Subjects
Cooking (Tea)
tea
Tea -- History.
Tea -- Varieties.

More Details

Published
Buffalo, New York : Firefly Books Ltd, 2013., Firefly Books, 2014.
Format
Book
Edition
Second edition.
Language
English

Notes

General Note
"The Camellia Sinensis Tea House."
Bibliography
Includes bibliographical references and index.
Description
Offers a survey of tea through profiles of the areas around the world where the leaves of the Camellia sinensis plant are cultivated and harvested, along with information about its history, varieties, preparation, and health benefits.

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Citations

APA Citation, 7th Edition (style guide)

Gascoyne, K., Marchand, F., Desharnais, J., & Am©♭rici, H. (2013). Tea: history, terroirs, varieties (Second edition.). Firefly Books Ltd.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kevin Gascoyne et al.. 2013. Tea: History, Terroirs, Varieties. Firefly Books Ltd.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kevin Gascoyne et al.. Tea: History, Terroirs, Varieties Firefly Books Ltd, 2013.

MLA Citation, 9th Edition (style guide)

Gascoyne, Kevin, Fran©ʹois Marchand, Jasmin Desharnais, and Hugo Am©♭rici. Tea: History, Terroirs, Varieties Second edition., Firefly Books Ltd, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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