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Author
Description
It is 1922, and London is tense. Ex-servicemen are disillusioned, the out-of-work and the hungry are demanding change. And in South London, in a genteel Camberwell villa, a large silent house now bereft of brothers, husband and even servants, life is about to be transformed, as impoverished widow Mrs. Wray and her spinster daughter, Frances, are obliged to take in lodgers.
Author
Pub. Date
2013
Description
"It's Ecstasy come Dixie." -- Kudzu Blossom JellySouthern Fried Chicken (page 247)Thanks to proprietor Billie Van Dyke, as well as cooks from all over the South, you can now experience the culinary wonders of the Blue Willow Inn's delectable taste in your very own kitchen. Recipes passed down from generation to generation, adapted and enhanced through the years, have been collected into the most comprehensive collection of Southern recipes ever published....
Author
Pub. Date
1989.
Accelerated Reader
IL: LG - BL: 5.4 - AR Pts: 1
Formats
Description
An elephant's eleventh birthday party is marked by eleven games preceding the banquet to be eaten at the eleventh hour; but when the time to eat arrives, the birthday feast has disappeared. The reader is invited to guess the thief.
Author
Pub. Date
2022
Description
Bestselling author Gaby Dalkin is back with What's Gaby Cooking: Take It Easy, sharing 100 recipes that put ease, flavor, and adaptability first.
In her new book, Gaby Dalkin returns with her signature approach: Enjoy your life by eating the food you love. But this time around, she also emphasizes a no-fuss attitude. What's Gaby Cooking: Take It Easy offers 100 new delicious and stress-free recipes, suited for any and all occasions.
Everything we...
Author
Description
Known for its luxurious accommodations and bespoke service, the Hotel Louis XVI has been the most lauded boutique hotel in all of Paris for decades, attracting an international clientele of the rich and famous. Now, after four years of renovations and the death of its legendary and beloved manager, it is set to reopen its doors at last. An esteemed group of loyal returning guests is set to descend upon the hotel, joined by a number of new faces who...
12) An ideal host
Pub. Date
[2022]
Description
After the arrival of an unexpected guest, a dinner party host finds her plans for a perfect evening spiraling out of control.
Author
Formats
Description
A warm, inviting, and heartfelt collection of recipes and celebrations to re-create and share with your own family.
A few years ago, Jaime Richardson did what a lot of young, articulate, creative women were doing: she launched a blog (sophistimom.com) where she could reach out to other young mothers and share ideas about feeding and raising healthy, happy children. What started out as a place to express herself quickly grew to a destination of...
A few years ago, Jaime Richardson did what a lot of young, articulate, creative women were doing: she launched a blog (sophistimom.com) where she could reach out to other young mothers and share ideas about feeding and raising healthy, happy children. What started out as a place to express herself quickly grew to a destination of...
15) Hello, red fox
Author
Formats
Description
Guests at Little Frog's birthday party include the red fox, the purple butterfly, the orange cat, and other colorful animals. The illustrations are designed to demonstrate the concept of complementary colors.
Author
Pub. Date
2012
Formats
Description
Cooking for a crowd doesn't have to be stressful! Andrea Chesman shows you how to perfectly predict how much food you'll need, prepare it in time, and enjoy yourself while cooking for the masses. With 101 recipes that include Three-Cheese Noodle Bake, All-American Burgers, and Chocolate Mint Ice-Cream Pie, you'll be sure to please a gaggle of even the pickiest eaters. Chesman's relaxed and fun approach to large-scale cooking will have you confidently...
Author
Pub. Date
2016
Formats
Description
Sixty recipes for soups, stews, and chowders to share and savor, from the James Beard Award winner and NPR chef.
There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find sixty terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons alongside international favorites like Thai Red Curry-Chicken...
There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find sixty terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons alongside international favorites like Thai Red Curry-Chicken...
Author
Pub. Date
2020
Formats
Description
From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant #1 New York Times bestseller!
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family's own sacred dishes being served at other families' tables across the country, Joanna Gaines gained a deeper commitment to the
...Author
Pub. Date
c2007
Description
“Where schnitzel meets ahi tuna for a beer." -New York Times
In The Berghoff Family Cookbook, the fourth generation of Chicago's Berghoff clan presents traditional favorites from the city's famed Berghoff Restaurant alongside contemporary culinary creations.
The history of Chicago's Berghoff Restaurant spanned three generations and 107 years. It was one of America's oldest family-owned restaurants. To commemorate such a rich culinary history, Carlyn...